Running Restaurants During the Pandemic: From NYC to the Hamptons with James Mallios, Civetta Hospitality

James Mallios, Managing Partner for Civetta Hospitality is an entrepreneur and restaurateur who owns a number of local restaurants around NYC and Long Island. James operates Amali (UES), Calissa (Water Mill), Bar Marseille (Rockaways) and Juniper at the Vanderbilt (Nassau County).  Civetta’s restaurants have received awards and critical acclaim from President Barack Obama, The Ford … Continue reading Running Restaurants During the Pandemic: From NYC to the Hamptons with James Mallios, Civetta Hospitality